Shieldaig 14 year old Islay

The nose offers rubbery-sweet peat and an array of fruit: apples, strawberries, raspberries, guava, mango, watermelon, and jackfruit, shot through with briny oyster shells. Juicy fruit—kiwi, guava, orange, pineapple—on the palate mingles with minerality, medicinal peat, dark chocolate, and salt. The finish is beach bonfire smoke, grilled pineapple, and finally, tobacco leaf. This is balanced and beautiful, but would be downright stunning at a higher proof. (Total Wine & More)