Quincy Street Bourbon Spring

Plainly states it’s “aged four months in a small oak barrel.” Tame nose; working hard to pull out anything other than alcohol heat some fresh-cut wet wood and wet cereal. Quite hot with lots of wet oak sawdust and sweet cinnamon that rocket right into the finish. Reminds me of a young teenager running around shouting at inappropriate moments and very excited. Too young and hot right now. Put it back in the barrel; maybe a larger one. Price is per 375 ml.