Mars Komagatake Double Cellars Japanese Single Malt (2019 Release)

Distilled at the Shinshu distillery in Nagano and matured both there and at the aging cellar on Yakushima Island this whisky has a compelling balance of cask influences. Aromas of honey cherry gummy bears red apple heady floral scents banana muffin vanilla essence menthol and feisty aromatic spices. The palate takes a journey through honey grapefruit lime zest Honey Smacks cereal red apple playful spices then more sherry fruit matched by ginger clove and pepper. (3659 bottles)