Jewels of Scotland (distilled at Caol Ila), 1984

Bottled in 2004 and still in circulation. A very traditional Caol Ila. Not a heavy-bodied whisky, but it throws a strong punch. Notes of tarry rope infused with seaweed and brine, all on an oily, malty, vanilla foundation. Throw in some orchard fruit, Manzanilla olive, black licorice stick, and soot, with brine and Tellicherry pepper on the finish. Clean, fun, and dynamic.