Hinch Small Batch Bourbon Cask

Lemon drizzle cake hazelnut dried coconut strips iced sweet rolls filled with jam and whipped cream and a jab of ripe gooseberry are all on the nose of this blend of grain and single malt whiskeys. It’s sweet and light-bodied yet smooth and creamy with lemon bonbons vanilla butterscotch and hints of cooked fruits with a spicy finish that retains a fruity juiciness. A great reference point for bourbon cask-matured Irish whiskey.