Deanston Virgin Oak

Finished in virgin oak casks, so I would expect to find some wood influence here somewhere. Indeed I do, particularly on the finish. There’s no age statement, but on the nose it comes across as a bit youthful. Honeyed vanilla, lemon, pear, fresh-cut grass, and wood shavings on the nose. More of the same on the palate, with sweet notes to the fore, and virgin oak influence (wood shavings, polished leather, and a firm oak grip). Very individualistic, but the flavors don’t seem fully integrated. (Perhaps a bit more aging in non-virgin casks?)