Creek Water American Whiskey

Sweet kettle corn and caramel-covered nuts on the nose along with a smoky and woody aroma—dry toasted wood on a fire. The palate is led by sugary grain and wood char with caramel corn and grilled corn on the cob along with a hint of wood spice. It’s cloying and sweet on the finish yet retains strong oakiness. Distilled from a bourbon mash and “finished” with toasted wood chips using a proprietary technology.