66
ABV
40%
Type
Canadian
Best prices for 66 66 Gilead Du Bois
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My goodness this woman is an innovator. Distillery owner Sophia Pantazi stored her maple syrup in whisky barrels. Then once the syrup was bottled she refilled those barrels with whisky spirit giving maple-aged whisky. Grain chocolate and winter-welcome glowing spices quickly overtake a malty grainy perfumey note characteristic of young whisky. Though creamy sweet the whisky has more toffee notes than maple syrup. Hot beyond its ABV and wanting a couple more years’ maturation. (Distillery only) Price is per 375 ml.
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